The Ateco 1398 Pastry Cutter has a Fluted wheel on one end and a wavy blade on the other. This tool will give your pastry or fondant work a designed and finished look to any item that you are cutting. It creates a delicate scalloped edge to any pastry, pasta or pie dough that you are cutting. The wavy blade can be used for cutting or sealing dough in Danish or other pastries giving them an elegant finished look. The 1-3/8" cutter wheel and tool are made from Stainless Steel for years of use. This tool is made by Ateco and should may be machine washed.